Huizhou City Industrial Co., Ltd. Jia kitchen hygiene management of food hygiene management 1, purchasing raw materials or food fresh health insurance may not be used without the relevant government inspection within the class, died, poisoned or unknown cause of death of livestock, aquatic or smell, decay, deterioration sour, musty, vermin, adulteration of food as raw material doped with a variety of spices, seasonings should meet the health requirements, procurement of raw materials to be fixed procurement, the first to buy first with expired prevent deterioration. Storage of food and raw materials to do away by the wall, ground and classified storage professional canteen contractor, not with debris, drug mix, dry and wet items should not be stored with the library. When the operation to be sub-station, sub-pool operations, to avoid cross-contamination. Category raw vegetables should be finishing, brine, washing, cleaning, checking, loading baskets of program operation, meat should be noted that remove dirt and Soke, fish should be removed offal, fish scales, etc., rice should be cleaned after screening . 2, primary processing of raw materials should be promptly treated cooking factory canteen contractor, to master the heat when cooking cook cooking to ensure food safety to prevent poisoning incidents. 3, processed and cooked food should be safekeeping, such as storage time of more than four hours, and then re-melted heat treatment before consumption. Processed and cooked foods should not every other day use. 4, raw and cooked food should be stored separately into the refrigerator, and a clear sign indicating not be mixed up, to prevent contamination of cooked food. Professional canteen contractor, canteen contractor of choice for the best kitchen Huizhou City Industrial Co., Ltd. Huizhou City, good kitchen Industries Limited corporate culture: (1) the business purpose: professional management, honesty, hard service, the pursuit of excellence. (2) The corporate philosophy: "Seriously, timeliness, our commitment" is the concept of operations, Huizhou City, good kitchen Industries Limited; and (3) and the "quality of survival factory canteen contractor, service and development" is the best chef in Huizhou City Industrial philosophy Limited. (4) Service concept: A smile is the first to commend the customer to obtain, and integrity, family is the end result of customer satisfaction. (5) members spirit: an individual can not meet the demand, but only the team can work together to win recognition. (6) quality objectives: employee satisfaction factory satisfaction pursuit of sustainable development (7) management principles: unity of command, decentralized management, fair notarized. (8) employing principles: people-oriented, but with the ability and insight. (9) Logistics principles: a unified procurement, unified distribution, genuine. Professional canteen contractor, canteen contractor of choice for the best kitchen Huizhou City Industrial Co., Ltd. Huizhou City, good kitchen Industries Limited service allows you to rest assured that 100 percent unit canteen contractor | canteen contractor (Certified) | Huizhou town jiulongzhen canteen contractor by Huizhou City Industrial Co., Ltd. to provide good kitchen. "Contracting business canteens, grain and oil wholesale, food wholesale, food service theorem, kitchenware sales" preferred Huizhou City, good kitchen Industries Limited (2), the company is located at: Xiaojin Town Huizhou City Jinlong Road, 100 meters after 55 years , good kitchen Industries to provide customers the best quality service, Contact: Mr. Chow. Welcome to the new and old customers call, letter, visit the guide, business negotiations. Best Kitchen Industrial expect to be your long term partner!